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1. Sponsored feature: Hi-Life reader offer
CityLife, Monday 03 November 2008 I DON'T know why biscuits should be so much in the news of late. I haven't read much about Ginger Nuts or Hobnobs but this credit crunch certainly seems to be very popular. Latitude aside, these are serious economic times and, unfortunately, as people understandably cut back, an unfort... -
2. Aah aah, it's Partridge
CityLife, Thursday 06 November 2008 GAME is returning to popularity at last.Partridge is a good place to start if you have always fancied cooking game, but have never got around to it. For the health-conscious, its lean, richly-flavoured meat is an added bonus. -
3. Web venture for Blanc
CityLife, Tuesday 11 November 2008 NOT content with just a two-Michelin-starred restaurant, a high-street eaterie chain and a BBC television series, celebrated French chef Raymond Blanc will now also use a website to share his love of food with the world.